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Dehydrated Recipes

Seasoned Breadcrumbs | Commercial Dehydrators

A delicious breadcrumb mix that will be sure to heighten the flavor of any meal.

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Machine recommendation
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Serves
Prep time
Prep time
10 minutes
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Dehydrating time
Ingredients
  • 1/2 cup fine breadcrumbs or ground oats
  • 1 tsp. brown sugar
  • 1 tsp. salt
  • 1tsp. pepper
  • 1/2 tsp. onion powder
  • 1 tsp. dried sage
  • 1 tsp. dried basil
  • 1/4 tsp. dried marjoram
  • 1/8 tsp. red pepper flakes
  • 1/2 tsp. cayenne pepper (optional)
Ingredients
macros
Instructions
  1. Combine all ingredients and mix well to make sure all are incorporated well.
  2. Store in an airtight container.
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Machine recommendation
Servings Icon
Serves
Prep time
Prep time
10 minutes
Dehydration time icon
Dehydrating time
Ingredients
  • 1/2 cup fine breadcrumbs or ground oats
  • 1 tsp. brown sugar
  • 1 tsp. salt
  • 1tsp. pepper
  • 1/2 tsp. onion powder
  • 1 tsp. dried sage
  • 1 tsp. dried basil
  • 1/4 tsp. dried marjoram
  • 1/8 tsp. red pepper flakes
  • 1/2 tsp. cayenne pepper (optional)
Ingredients
macros
Instructions
  1. Combine all ingredients and mix well to make sure all are incorporated well.
  2. Store in an airtight container.
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Who doesn’t love Christmas baking? The festive vibes are alive and thriving with these dreamy Russian Tea Cakes by @crystal_dawn_culinary ❤️ A perfect hybrid of tender Russian tea cakes and sugar cookies, these treats are dehydrated to achieve a satisfying crunch on the outside with a melt-in-your-mouth soft center 🌟 Bits of pecans add delightful texture, and each cookie is finished with a dusting of powdered sugar for that perfect touch of sweetness. The result? A nostalgic and completely irresistible treat! 😋

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Dried Pasta Sauce | Commercial Dehydrators

Dehydrate your pasta sauce to not only save money and time but also space. A large pot of sauce can dehydrate down to a small jar. When you're reconstituting it, if you are wanting a creamier sauce then you can add in some cream instead of all water. It is so versatile and stores really well so you can take it camping to have homemade bolognese where ever you go.

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Author Details

Kate Joncheff

Kate spends her days doing life as a mother of two young boys, tending to chickens, and ducks, working on her organic vegi garden and developing organic recipes that she shares with her friends via Instagram. Researching and documenting come naturally to Kate, as she has a flare for design and photography.

https://www.instagram.com/katejoncheff/