Ingredients
- 1 teaspoon dehydrated rosemary leaves
- 1 dehydrated sage leaf
- 2 cups boiling water
- 1 teaspoon honey
- 2 small cinnamon sticks
Ingredients
macros
Instructions
- Place the rosemary and sage in the tea apparatus of your choice. Add the boiling water and let steep for 20 minutes. Add the honey, reheat if necessary, and serve piping hot, with each cup getting its own cinnamon stick.
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