Ingredients
- 6 dehydrated habanero peppers
- 6 dehydrated scallions
- 2 tablespoons whole allspice
- 1 tablespoon coarse salt
- 2 teaspoons cayenne pepper
- 1 & 1/2 teaspoons ground cinnamon
- 1 teaspoon ground coriander
- 1 teaspoon ground nutmeg
- 1 teaspoon black peppercorns
Ingredients
macros
Instructions
- Combine the ingredients in a spice grinder or blender and process into a coarse powder.
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