- 1 cup flaxseeds
- 2 cups warm water
- In a medium bowl, soak the flax seed in the water until the mixture is thick and gelatinous, 1 to 2 hours
Dehydrated Recipes
Flaxseed recipe as the base for many others
Create your own quick-cooking rice by cooking and dehydrating your favorite type of rice. Instant Rice makes an excellent travel food, because the compact size makes it easy to pack and carry. Plus, all you need is boiling water to make a delicious bite-size meal!
Read moreThese healthy kale chips are the perfect snack when you feel like something savory, crunchy and salty. Kale is rich in antioxidants, vitamins and minerals making it a super food as well as being packed with fiber, making these the perfect guilt free snack.
Read moreDehydrating mushrooms is fairly simple and straightforward—a great ingredient for beginners! Awesome for extending the shelf life of your mushrooms, making them ideal for long term storage. They are a wonderful addition to any meal or dish adding flavor and texture.
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