Dehydrated Recipes
The most popular way to enjoy imitation crab is as a sushi topping. However, another way to eat imitation crab is to bring it home and dehydrate it until it's crispy. After dehydrating, you can store the imitation crab in an air tight container and use it as a snack or even make imitation crab cakes out of them.
Western Meat Jerky is unlike any jerky you’ve ever eaten. The recipe combines classic flavors and makes store-bought jerky taste like trash. This Western Meat Jerky will make you question why you ever ate store bought jerky and begs for you to check out the rest of our meat snacks.
Read moreBiltong is a great snack, with great potential for modifying the recipe to your unique preferences. In this blog, we take a look at some of the possible variations and share our favorite South African biltong recipe.
Read moreJerky is a great snack, with great potential for modifying the recipe to your unique preferences. In this blog, we take a look at some of the possible variations and share our favorite burgundy jerky recipe.
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