Dehydrated Recipes
Black beans are a great addition to any camping diet. They can be rehydrated into a quick meal that is rich in fiber, iron and minerals. Black Bean Soup, Black Bean Burritos, or Beans and Rice can be made with just a few basic ingredients.
Dehydrating Broccoli will be a great addition to your long-term storage food supply. This dehydrated broccoli is ideal for making green powder, or just rehydrating and adding it to soups, stews, and other recipes.
Read moreSpinach is a leafy green full of vitamins, so dehydrating it is a great way to preserve this vegetable for adding to soups, stews, and salads.
Read moreThis Dehydrated Sauerkraut is an easy way to preserve your leftover sauerkraut. By dehydrating the sauerkraut, you are reducing its moisture content, creating a crunchier and more concentrated product than fresh sauerkraut.
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