1 Zone / 16 Tray / 28 sq. ft Tray Area
view- Apple
- Peel apples and evenly space the peels on your trays and dehydrate at 105°F overnight until totally dry and stiff
- Grind into a powder and store in an airtight container
Dehydrated Recipes
Great for use in teas and other recipes where you want to add a little apple flavor. You can also use this method for drying other fruit peels as well.
Handcrafted Christmas wreath featuring beautifully dehydrated oranges, adding a natural, rustic charm to your holiday decor. The vibrant citrus slices bring a festive pop of colour and a subtle, nostalgic aroma, making it the perfect addition to your seasonal celebrations
Read more30 seconds hands on prep time then let your dehydrator do the work! Cut and roll or tear apart - it’s literally THAT SIMPLE! We have some great basic recipes with fun flavors for you but play around with! Add almost EVERYTHING! Fresh, frozen & tinned ingredients all work well! Some need a touch of sweetener others you can leave out!! As long as you have a ‘smoothie’ consistency and you spread the wet ingredients to a 5mm thickness it will work!
Read moreMake your own Amchur powder at home for all of your Indian dishes. Its super easy and very affordable.
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